When we were at the airport going home for graduation, we snagged a copy of Rachael Ray’s June 2013 magazine… partially because we had heard Kate Bingaman Burt had some illustrations inside and partially just because we wanted to try some new recipes. So we made the “Thai It” Chicken Noodles with Lettuce, Chilies and…
lemony broccoli rabe pasta
New month means another Southern Living and new recipes to try! You can find an online version of the recipe here. You may notice our photos look nothing like the recipe. That, friends, is because we’re not so great at reading everything through and melted the goat cheese in instead of crumbling it on top…