Saturday, we finally made it over to the Burbank Farmers’ Market before noon. There were so many yummies and we had a blast picking and choosing our favorites. Our haul included peaches, white flesh nectarines, plums, blackberries, a korean melon, chard, zucchini, orange mini-bells, mini tomatoes, some bigger tomatoes for salsa, cactus chips and garlic…
fresh salsa and guacamole recipes
Since we’ve moved, we haven’t found a salsa we love, so we decided to make our own. We’ve heard how good fresh salsa is and now whole-heartedly agree. It will be difficult to eat something out of the jar ever again. savannah swears she saw color photos of salsa made in a Kitchen Aid food…
grillin’
Sometime back in September, our grill tank ran out of propane. Because we’d hoped we’d be moving across the country and we knew we’d be super busy finishing up thesis stuff and wedding planning, we decided not to refill the tank for the time being. Last weekend, we finally purchased a new tank, full of…